makanan khas daerah jawa tengah No Further a Mystery
Makanan tradisional ini terbuat dari buah nangka muda yang dimasak dengan santan dan gula serta daun jadi untuk menghasilkan warna cokelat.They're going to solidify at the time it is available in contact with the chilly ice drinking water. Continue on to do this right up until you're done Along with the dough. Leave the cendol during the cold drink